ESPRESSO AT HOME COURSE
f you have a machine at home that you do not get enough potential or you to intend to buy one and you do not know where to start, this course is for you.
In the course you will learn:
- Basic variables to perform an extraction
- The ideal type of roast for a home machine
- Tastes that we can find in a cup of coffee
- Milk emulsion
- Cleaning and care
- Everyday doubts that arise while we prepare our coffees, tips to solve them in the best possible way.
For any information write to us at email@example.com