WOULD YOU LIKE TO MAKE A SWAN IN YOUR COFFEE?

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If you are one of those who love to see drawings on your coffee and would like to learn how to make them correctly both at home and in a coffee shop, in this video we leave you some tips that helped us to achieve this latte art pattern.

1. First we need a good espresso with perfectly texturized milk.


2. We start by creating a good canvas that will give you the ideal contrast for drawing.


3. We will start with a main rosette, which will serve as the wings of the swan.


4. At the moment of cutting the rosetta we will cut it on the outside and without stopping to pour the milk we will create the neck and with a heart its face.

If you want to learn much more about latte art and its different patterns, we invite you to sign up for our Latte Art Workshop, where we not only teach you all about the drawing technique, but also how to make a correct texturization of the milk. 



Recommended course link:

https://nomadcoffee.es/products/taller-latte-art

Frequently Asked Questions 

What do I need to register for the barista workshops?

You just need to be eager to learn about the world of specialty coffee. It is not necessary to have previous experience as a barista.

Do you offer more advanced barista training?

Yes, we offer advanced barista training options for those who wish to deepen their knowledge of specialty coffee. In our Academy section "For Baristas" you will find all of our course offerings.

What topics are covered in the free courses?

The course covers topics on the cultivation and processing of specialty coffee, techniques for the elaboration of a good espresso, tips for a good milk emulsion, as well as practical recommendations for different types of methods.

Do I need to have my own coffee machine to learn to be a barista?

It is not strictly necessary, the world of coffee is very diverse and is not only focused on the preparation of espresso, however, having one will allow you to apply the techniques taught in a practical way.

What are SCA courses and diplomas?

These courses are designed for coffee professionals, where you will not only receive complete training with advanced content on the world of specialty coffee and high-level practical exams, but you will also have the opportunity to obtain a certificate internationally endorsed by the Specialty Coffee Association as a barista.