We are the 7th best coffee roaster in the world, according to Roastful

NOMAD - SPECIALTY COFFEE - ROASTFUL

We have good news: NOMAD COFFEE is the seventh best specialty coffee roaster according to Roastful, a subscription service that selects the best coffees in the world to bring to your home.

 

 

In the list, which includes 100 roasters from different countries, from Denmark to Australia, Hong Kong and the United States, NOMAD COFFEE is the only Spanish roaster in the top 10. But our friends from Three Marks also appear in the list! Congratulations to them and to all the others!


These are the 10 best specialty coffee roasters in the world (you can consult the complete list here):

 

1. Tim Wendelboe

Oslo, Norway

2. Coffee Collective

Frederiksberg, Denmark

3. April

Copenhagen, Denmark

4. Sey

Brooklyn, New York, USA

5. The Goat

Copenhagen, Denmark

6. Koppi

Helsingborg, Sweden

7. Nomad

Barcelona, Spain

8. Onyx Coffee Lab

Rogers, Arkansas, USA

9. ONA

Canberra, Australia

10. Manhattan

Rotterdam, Netherlands

To compile this list and with the aim of showcasing roasters who do a great job, Roastful brought together 32 specialty coffee experts from a wide variety of countries and also professions, such as roasters, producers, coffee shop owners, entrepreneurs and coffee competition winners. Using a scoring system, he asked them to rank what they consider to be their 25 favorite roasters: the roaster in the first position would have 25 points, and so on down the list. The total points scored by each roaster would be added up and the ranking could then be determined.


More than 300 roasters were mentioned by the panelists and some of those who were left out did so by a very small margin. For their part, the best roasters received unanimous high marks from the majority of the judges.


We feel fortunate to have been mentioned in the list and to occupy such a high position: it is one more proof that all the efforts that we carry out on a daily basis, and that are immediately reflected in the quality of our coffee, are recognized beyond the borders of a single cup and internationally.


In addition, we feel that the list demonstrates that specialty coffee, for which we have been betting on for 10 years, is experiencing a great moment of expansion and growth, thanks to the commitment that the group of professionals and coffee lovers is constantly depositing to make it something bigger and bigger. To all those who have believed and continue to believe in us, once again: thank you!