Ingredients in the mineral concentrates
Learn more about each concentrate and its unique formula. Click on each one to see detailed information about its composition and sensory profile.
TONIK [1]
Composition: water, magnesium chloride, calcium chloride, sodium chloride, sodium bicarbonate, potassium bicarbonate.
Formulated to enhance the coffee’s vibrant acidity, delivering a crisp, intense, and juicy sensation in the cup.
Flavor profile: vibrant, bright, and juicy.
JAMM [2]
Ingredients: water, magnesium chloride, calcium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate.
Enhances the role of calcium and bicarbonate. It is formulated to enrich the intensity and depth of the coffee, accentuating its lingering sweetness and creamy texture.
Flavor profile: intense, sweet, and creamy.
LYLAC [3]
Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride.
It harnesses the qualities of sulfate and potassium to highlight the coffee’s delicate, floral characteristics, delivering an elegant, refined experience with a silky texture.
Flavor profile: elegant, floral, and silky.