Do you know the French press filtering method?

-

Aquí te dejamos unas referencias sobre este método

  1. Es uno de los métodos más antiguos que seguimos utilizando hoy en día, fue inventado en Francia en el año 1850 y patentado en el año 1852.
  2. La french press es un método de inmersión y es uno de los métodos más populares para la preparación de filtrados en casa por su practicidad y fácil uso.
  3. Consiste en 2 partes, una jarra cilíndrica de vidrio o de plástico y un émbolo, el cual se usará para filtrar y separar la parte sólida de la líquida al este ser presionado contra el café.
  4. Como dato curioso este método no solo es utilizado para filtrar café, también es muy popular para preparar infusiones y para texturizar leche en casa. 

Si te gustaría hacer cafés filtrados con la french press como todo un coffee pro, te recomendamos que le eches un vistazo a nuestro taller de filtros, ahí te enseñamos la técnica para preparar este y otros métodos de filtrado.



Recommended course link:

https://nomadcoffee.es/products/taller-filtro

Frequently Asked Questions 

What do I need to register for the barista workshops?

You just need to be eager to learn about the world of specialty coffee. It is not necessary to have previous experience as a barista.

Do you offer more advanced barista training?

Yes, we offer advanced barista training options for those who wish to deepen their knowledge of specialty coffee. In our Academy section "For Baristas" you will find all of our course offerings.

What topics are covered in the free courses?

The course covers topics on the cultivation and processing of specialty coffee, techniques for the elaboration of a good espresso, tips for a good milk emulsion, as well as practical recommendations for different types of methods.

Do I need to have my own coffee machine to learn to be a barista?

It is not strictly necessary, the world of coffee is very diverse and is not only focused on the preparation of espresso, however, having one will allow you to apply the techniques taught in a practical way.

What are SCA courses and diplomas?

These courses are designed for coffee professionals, where you will not only receive complete training with advanced content in the world of specialty coffee and high-level practical exams, but you will also have the opportunity to obtain a certificate internationally endorsed by the Specialty Coffee Association as a barista.